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Planifolia species vanilla bean.

The quality of Uganda vanilla bean on the international market exceeds that of Madagascar vanilla bean.

High content of vanillin, a substance that smells vanilla bean

Even with richer ingredients, the flavor of vanilla is strong.

-Uganda 15 / 22cm 250g image.

- PRODUCT INFO -

Expiration Date / 2020-05-01

At present, in the international market,

Sold at similar or more expensive prices.

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AROMA

It contains vanillin, the most fragrant substance in vanilla beans.

Strong and heavy aroma of dark milk chocolate

TASTE

Heavy and powerful milk chocolate flavor

Recommended use

Used for desserts that are high in fat or heavy

Dessert, chocolate ice cream, gelato, extract, syrup, etc.

<How to store>

1. Please store in a cool place away from direct sunlight!

2. Keep sealed at the optimal temperature of 17-18 ℃ (within 25 ℃ maximum)

※ It is best to keep them in refrigerated containers for refrigeration!

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It is recommended to keep it in a refrigerator where the domestic environment is high in humidity and where cold air is not reached.

Tahiti vanilla bean has 50% more moisture than other vanilla beans, so be sure to keep it refrigerated.